Mediterranean Style Calamari
For anyone who loves baby squid, this is the ultimate Good Friday supper… or a fantastic dish at any time of year. Prep time 20 minutes/Cook time 30 minutes/Serves 2-4 Ingredients: 1–2 brinjals (baby aubergines/eggplants) 1 small butternut squash, peeled, halved and with seeds scraped out 1 onion, sliced 400g (14 oz) calamari, cleaned, body […]
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